UNSPSC 50555357: Canned or jarred non GMO spring lady peaches

The variety of non GMO peaches known as non GMO spring lady peaches that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50555357 Canned or jarred non-GMO spring lady peaches (Commodity) does not align with the state and local contracting activity indexed under this code. The recent opportunities tagged to this Commodity show little procurement demand for the specific product — canned or jarred non-GMO spring lady peaches — and instead reveal a broad pattern of food-service purchasing across school districts, corrections agencies, and health and human services providers for general canned fruit, fresh produce, and prepared food items without emphasis on the non-GMO spring lady peach variant. State and local buyers soliciting under this code are pursuing canned applesauce (Oregon Department of Corrections, July 2026), dried fruit bars and fresh produce (school districts), and comprehensive food-supply contracts that span multiple produce categories, proteins, and prepared entrees rather than a narrow commodity focus.

The issuing bodies reflect typical school nutrition and institutional food-service patterns: school districts dominate the recent activity (Fairfax County Public Schools Virginia, Rockwood R-VI School District Missouri, Hancock County Schools Georgia, Savannah-Chatham County Schools Georgia, Douglas County Schools Georgia, Liberty County Schools Georgia, and Dallas ISD Texas), with secondary activity from state corrections and health agencies (Oregon Department of Corrections, Texas HHSC, State of Illinois). Geographic spread concentrates in the Southeast and Texas, with Georgia and Missouri schools particularly active. Representative opportunities include the Oregon Department of Corrections' ITB for 4,760 cases of canned applesauce due July 31, 2026 (historical award $21.84 per case), Fairfax County Public Schools' IFB for Master Grocery K-12 due April 27, 2026, covering 45 schools plus seven distribution kitchens, and the Douglas County School System's RFP for fresh produce and eggs covering 30 school districts due March 4, 2026 with estimated annual spend of $5.5 million combined. The code's recent activity lacks meaningful procurement volume or repeat buyer patterns specific to canned non-GMO peaches and should be monitored rather than pursued without clear demand signals.