UNSPSC 50555307: Canned or jarred non GMO brittney lane peaches

The variety of non GMO peaches known as non GMO brittney lane peaches that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50555307 Canned or jarred non-GMO brittney lane peaches is a Commodity code that state and local governments use to procure shelf-stable canned and jarred fruit products for food service operations across institutional settings. Recent solicitations show state and local buyers purchasing canned applesauce, canned fruit, dried fruit bars, fresh produce, and comprehensive food commodity bundles that include canned fruits alongside proteins, vegetables, and other staple items. The issuing bodies span school districts (Austin Independent School District, Hancock County Board of Education, Bridgeport Board of Education), state agencies (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission, Illinois Department of Veterans Affairs, Georgia state procurement), county governments (Gwinnett County Board of Commissioners), and municipal purchasing offices (City of Bridgeport). Food service procurement under this code is driven by institutional nutrition operations serving corrections facilities, veterans' homes, state supported living centers, school cafeterias, and senior services programs. Vendors typically must meet USDA commodity specifications, maintain commercial liability insurance, comply with Buy American provisions where applicable, provide HACCP plans or equivalent food safety documentation, and deliver on FOB Destination terms with firm fixed pricing or limited price escalation formulas tied to indices or wage requirements.

Geographic activity concentrates in the South and Pacific Northwest, with recent solicitations posted by Georgia (Gwinnett County, State of Georgia), Texas (HHSC, TDCJ, Austin ISD), Oregon (Department of Corrections), Illinois (Chief Procurement Office), and Connecticut (City of Bridgeport). The Oregon Department of Corrections posted two separate canned applesauce ITBs in May and July 2026 (S2910000016975 due June 2, 2026, and S2910000017453 due July 31, 2026 with historical pricing near $21.83–$21.84 per case), indicating recurring volume demand. The Texas Health and Human Services Commission issued a statewide supplemental food and consumables IFB (HHS0016792V2) with a maximum potential contract value of $4.5 million over three years and separate quarterly food orders through the Illinois Veterans Home at Quincy (proposals due August 24, 2026). Gwinnett County Board of Commissioners requested approximately 1,062 cases of shelf-stable food items including canned products for the Department of Community Services (PE77023NONST2027000000782, due October 19, 2026). The Texas Department of Criminal Justice cafeteria food products procurement (304T-26-300CF) encompassed 382 line items with delivery to multiple warehouse locations (due May 4, 2026, extended from April 21). These opportunities typically run one-year initial terms with optional renewal periods and carry firm pricing requirements; delivery timelines range from 45 to 72 hours on rush orders or within 30–60 days for standard fulfillment.