UNSPSC 50555301: Canned or jarred non GMO amber crest peaches

The variety of non GMO peaches known as non GMO amber crest peaches that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50555301 Canned or jarred non-GMO amber crest peaches is a Commodity code that describes shelf-stable canned fruit products procured by state and local food service operations, including school nutrition programs, state correctional facilities, state-supported living centers, senior services departments, and state veterans homes. Recent state and local solicitations under and adjacent to this code show demand for canned and jarred fruit products as components of larger food service contracts spanning proteins, vegetables, dairy, and prepared items. The code sits within a broader family of food commodity procurement where state and local buying bodies source multiple shelf-stable items in bulk quantities, often with brand-or-equal specifications that allow substitution of equivalent products meeting stated quality and nutritional standards. Issuing bodies include county boards of education, state departments of corrections, state health and human services agencies, state veterans affairs, and municipal nutrition centers; Georgia, Texas, Oregon, Illinois, and Connecticut show active recent procurement activity in this category.

Representative recent opportunities illustrate the scope and issuing-body mix. Gwinnett County Board of Commissioners in Georgia issued an IFB (PE77023NONST2027000000782) on October 13, 2026, for approximately 1,062 cases of shelf-stable food items including canned vegetables and proteins for the Department of Community Services, with quotes due October 19, 2026. The State of Illinois Chief Procurement Office solicited weekly food orders for the Illinois Veterans Home at Quincy (27497DVAQUINCB53752 and 27497DVAQUINCB53751) under brand-or-equal and brand-specific specifications, with proposals due August 24, 2026. The Oregon Department of Corrections issued an ITB (S2910000017453) on July 10, 2026, for approximately 4,760 cases of canned applesauce delivered to its Central Distribution Center in Salem, with bids due July 31, 2026; the prior award to Robbins Sales in June 2026 was priced at $21.84 per case. The Texas Health and Human Services Commission Procurement and Contracting Services division solicited food and consumable products for the HHSC El Paso State Supported Living Center (HHS0017449) with an IFB due July 13, 2026, covering $1.5 million in historical volume. School districts including Austin Independent School District (27RFP004) and Hancock County Board of Education (PE67080NONST2027000000013) procure fresh and processed produce and fruit products under RFP and IFB methods for school nutrition programs running annual contract cycles.