UNSPSC 50553611: Canned or jarred non GMO chardonnay grapes

The variety of non GMO wine grapes known as non GMO chardonnay grapes that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50553611 Canned or jarred non-GMO chardonnay grapes (Commodity) does not appear in the recent state and local procurement activity sourced. The nine most recent opportunities posted under this code involve fresh produce, dried fruit bars, applesauce, general food and consumable products for institutional food service, and cafeteria staples — none of which match the specific commodity of canned or jarred non-GMO chardonnay grapes. The mismatch suggests either misclassification of opportunities at source or minimal recent procurement demand for the narrowly specified commodity itself.

The issuing bodies in the sourced records span county boards of education, state departments of corrections and health services, school districts, and municipal governments across Georgia, Illinois, Oregon, Texas, and Connecticut, all conducting food service procurement for correctional facilities, state-supported living centers, schools, and senior services. Representative opportunities include Gwinnett County Board of Commissioners' purchase of approximately 1,062 cases of shelf-stable food items (RFQ, due October 19, 2026); the State of Illinois Chief Procurement Office's weekly food orders for the Illinois Veterans Home at Quincy (RFP, due August 24, 2026); the Oregon Department of Corrections' procurement of canned fruit applesauce in five truckloads totaling approximately 4,760 cases (ITB, due July 31, 2026 at $21.84 per case historical pricing); and the Texas Health and Human Services Commission's supplemental food and consumables for state hospitals and supported living centers statewide (IFB, $4,500,000 maximum potential value over three years, due March 19, 2026). The code shows no recent activity specific to canned or jarred non-GMO chardonnay grapes and merits verification against the actual commodity specification before pursuit.