UNSPSC 50552600: Canned or jarred non GMO citrons
Class
Code facts
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
Codes under 50552600
NIGP codes for 50552600
Definition
The type of non GMO fruit known as non GMO citrons that has been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).
Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.
About UNSPSC 50552600
UNSPSC 50552600 Canned or jarred non-GMO citrons, a Class code, does not align with the state and local procurement activity currently tagged to it. The recent opportunities in the block solicitate canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and diverse food service commodities—none of which are canned citrons or specialty preserved citrus products. The mismatch suggests either a cataloging error in how jurisdictions have tagged these solicitations or that the code sits dormant in active state and local procurement.
The recent activity instead clusters around school nutrition programs, state corrections departments, state health and human services facilities, and centralized food service distribution. Issuing bodies include state-level procurement offices in Texas, Oregon, Illinois, and Georgia; independent and consolidated school districts in Texas, Georgia, Missouri, Virginia, and Connecticut; and state agencies managing institutional food service (ODOC, HHSC, DSHS, TDCJ). Opportunities span ITBs, RFPs, and RFQs with response dates from June through July 2026, driven largely by school-year procurement cycles (July 1 contract start dates) and institutional food service replenishment. The geographic spread is concentrated in the Southeast (Georgia, Texas), Upper Midwest (Missouri), and Pacific Northwest (Oregon), with notable secondary activity in Texas and Connecticut. Representative recent opportunities include Oregon Department of Corrections' ITB S-29100-00017453 (canned fruit applesauce, 4,760 cases, July 31, 2026 due date), Austin Independent School District's RFP 27RFP004 (dried fruit bars and apple crisps, July 16, 2026 due date), and Texas Health and Human Services Commission's IFB HHS0017449 (food and consumable products for state-supported living centers, July 13, 2026 due date). The code itself does not appear to drive meaningful procurement activity in the current market.
Quick answers
What is UNSPSC 50552600?
UNSPSC 50552600 is Canned or jarred non GMO citrons, a class in UNSPSC 50000000, Food and Beverage Products.
What codes are under UNSPSC 50552600?
UNSPSC 50552600 has 7 codes under it with their own GovTribe pages, including 50552601 Canned or jarred non GMO buddha's hand citrons, 50552602 Canned or jarred non GMO fingered citrons and 50552603 Canned or jarred non GMO fo shoukan citrons.
Which NIGP codes match UNSPSC 50552600?
UNSPSC 50552600 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/
On GovTribe
See everything under UNSPSC 50552600
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