UNSPSC 50547004: Frozen non GMO baobab

The variety of non GMO fruit known as non GMO baobab that has been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50547004 Frozen non-GMO baobab (Commodity) shows no meaningful recent activity at the state and local level. The nine recent opportunities posted between January and June 2026 are all tagged to this code but concern unrelated grocery procurement — frozen and grocery staples, fresh produce, milk, eggs, and general food service distribution for school nutrition programs across multiple states. None of the solicitations reference baobab in any form, frozen or otherwise, nor do they indicate sourcing of specialty or non-GMO product certifications beyond standard USDA and Buy American compliance. The mismatch between the code's nominal scope and the work actually being procured suggests either systematic miscoding at the state and local level or that frozen baobab is not a material purchasing category in current state and local food service procurement.

The recent opportunities cluster heavily among school district nutrition services in Georgia (Douglas County School System, Hancock County Board of Education, Early County Board of Education, City Schools of Decatur, Savannah-Chatham County Public School System) alongside municipal and regional buys in Connecticut (City of Bridgeport), Missouri (Rockwood R-VI School District), and Georgia state procurement. No vendor has been identified as pursuing baobab-specific supply under this code. If your firm is positioned to supply frozen baobab products to state and local nutrition programs, this code appears inactive as a procurement channel; alternative approaches—direct outreach to school nutrition directors, participation in specialty food buying cooperatives, or repositioning under broader commodity codes spanning frozen fruits or produce—would be more productive than monitoring solicitations under UNSPSC 50547004.