UNSPSC 50545510: Frozen non GMO royal brillante persimmons

The variety of non GMO persimmons known as non GMO royal brillante persimmons that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50545510 Frozen non-GMO royal brillante persimmons, a Commodity code, sees minimal recent activity in state and local procurement; the sourced opportunities do not include frozen specialty persimmons and instead reflect broad-based food-service bidding across shelf-stable groceries, fresh produce, and meal-program supplies. The code's nominal scope—a single frozen-fruit line item—does not align with the actual purchasing patterns documented in recent state and local solicitations, which emphasize volume buys of mixed food categories rather than frozen specialty produce.

State and local buyers pursuing opportunities across related food-procurement codes include school districts (Hancock County Board of Education, Early County Board of Education, Bridgeport Board of Education), county government (Gwinnett County Board of Commissioners), and state agencies (State of Georgia). The geographic footprint of documented activity spans Georgia and Connecticut, with school-nutrition programs representing the dominant buyer category. Representative recent opportunities include Hancock County Board of Education's fresh-produce RFQ for the 2026-27 school year (bids due June 26, 2026, covering over 200 line items of apples, berries, vegetables, and specialty fruits with delivery to three school sites); Gwinnett County's informal written quote for approximately 1,062 cases of shelf-stable food items for senior services (quotes due October 19, 2026); Early County Board of Education's line-by-line food bid spanning 300+ food items and 60 non-food supplies (bids due June 8, 2026); and Bridgeport Board of Education's grocery-items bid for over 1,100 line items subject to Buy American and Healthy Hunger-Free Kids Act compliance (electronic bids due June 30, 2026). The code itself shows little relevant recent activity and does not reflect the purchasing focus observed in current state and local food-service solicitations.