UNSPSC 50545358: Frozen non GMO spring snow peaches

The variety of non GMO peaches known as non GMO spring snow peaches that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50545358 Frozen non-GMO spring snow peaches is a Commodity code that shows no relevant recent state and local procurement activity. The most-recent opportunities tagged to this code are school nutrition program solicitations for broad grocery and food service categories—fresh produce, frozen foods, milk, eggs, meats, vegetables, breads, and prepared items across school districts in Georgia, Connecticut, and Missouri—but none identify frozen non-GMO spring snow peaches as a line item or scope element. The single opportunity mentioning frozen products at all (City Schools of Decatur, IFB issued April 16, 2026, due May 15, 2026) solicits generic frozen foods and groceries meeting whole grain and low-sodium standards, without specification of peach varieties or non-GMO status.

School districts and county boards of education remain the primary issuing bodies active in this UNSPSC family, with recent activity concentrated in Georgia (Douglas County School System, Hancock County Board of Education, Savannah-Chatham County Public School System, City Schools of Decatur, Early County Board of Education) and secondary activity in Connecticut (City of Bridgeport) and Missouri (Rockwood R-VI School District). All contracts span the 2026-27 school nutrition cycle, requiring Buy American compliance (minimum 51 percent domestic agricultural content), HACCP plans, firm fixed pricing, and delivery to individual school sites. The code itself does not appear to map to any currently solicited commodity in these school nutrition opportunities; procurement specialists should verify whether frozen peaches are being requested under a different UNSPSC classification or whether this code is inactive in state and local markets.