UNSPSC 50545342: Frozen non GMO red lady peaches

The variety of non GMO peaches known as non GMO red lady peaches that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50545342 Frozen non-GMO red lady peaches, a Commodity code, does not appear in any of the recent state and local procurement opportunities identified in the source. The nine opportunities posted between January and June 2026 span broad grocery and food-service categories — fresh produce, frozen foods, dairy, meats, condiments, and supplies for school nutrition programs — but none specifically name frozen red lady peaches or any individual peach variety. The solicitations cover multi-hundred-line-item procurements for school districts, cities, and county boards of education across Georgia, Connecticut, and Missouri, yet none target frozen stone fruits as a discrete line item or commodity.

The mismatch between this Commodity code and recent procurement activity suggests that frozen non-GMO red lady peaches are either sourced as a subset of broader frozen-produce or grocery-item buys rather than as standalone line items, or that they are not currently in active demand within the state and local school nutrition market. School districts and city food services are actively bidding for fresh produce, frozen foods, and comprehensive grocery bundles, but the source provides no evidence of targeted procurement for this specific product.