UNSPSC 50543477: Frozen non GMO rosita grapes

The variety of non GMO table grapes known as non GMO rosita grapes that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50543477 Frozen non-GMO rosita grapes (Commodity) covers specialty frozen fruit products sourced through state and local food service procurement, though recent state and local opportunities tagged with this code show no direct solicitation for frozen rosita grapes specifically. The code sits within produce and food-commodity purchasing streams, where it would support institutional food service operations including school lunch programs, senior services, and municipal food distribution. State and local procurement under this tier typically involves line-item bidding within broader food-supply contracts that span dozens or hundreds of food items across categories such as fresh and frozen produce, proteins, dairy, and prepared goods. Frozen specialty fruits like rosita grapes would ordinarily appear as individual line items within larger RFQ or IFB notices issued by school districts, county departments of nutrition, and state food-procurement offices.

Recent activity shows no direct procurement of frozen rosita grapes in the available opportunities; instead, the code shows a mismatch with actual solicitation scope. Gwinnett County Board of Commissioners (Georgia) issued an IWQ on October 13, 2026 for approximately 1,062 cases of shelf-stable food items including canned proteins, rice, pasta, and sauces due October 19, 2026. Hancock County Board of Education (Georgia) issued an IFB on June 10, 2026 for over 200 line items of fresh (not frozen) produce varieties including apples, berries, cruciferous vegetables, melons, and citrus for the 2026-27 school year, with bids due June 26, 2026. The City of Bridgeport Department of Public Purchases (Connecticut) sought bids on over 1,100 line items of grocery items for the Board of Education's Food & Nutrition Services on June 30, 2026, spanning breakfast items, frozen products, vegetables, fruits, and dairy under Buy American Provision requirements. Early County Board of Education (Georgia) requested line-by-line bids for approximately 300+ food items and 60 non-food supplies on May 11, 2026, with bids due June 8, 2026. The code shows limited recent activity directly aligned with frozen specialty grapes; procurement professionals should verify whether frozen rosita grapes appear as line items within larger school-nutrition or county food-service RFQs and RFBs rather than expect standalone solicitations at this Commodity level.