UNSPSC 50535722: Dried non GMO sierra rose plucot

The variety of non GMO plucots known as non GMO sierra rose plucot that has been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50535722 Dried non-GMO sierra rose plucot is a Commodity code that nominally describes a specific dried fruit product, but recent state and local contract opportunities show little activity directly aligned with this narrow commodity specification. The sourced opportunities span broad food and consumable procurement — school lunch grocery items, fresh produce, senior meal services, and institutional kitchen supplies — rather than dried plucot sales in particular. When state and local procurement does name dried fruit or specialty produce items, those transactions typically appear as line items within larger food-service solicitations rather than as standalone commodity purchases. The issuing bodies are predominantly school districts (Bridgeport, Hancock County, Pascagoula-Gautier) and social-services agencies (Texas HHSC, Hillsborough County senior services, State of Georgia), with occasional state-level coordinated purchasing. These jurisdictions buy food and consumables for school nutrition programs, state supported living centers, and senior meal programs, all of which are subject to Buy American provisions, USDA nutrition compliance, HACCP requirements, and CPI-indexed pricing adjustments.

Geographic activity concentrates in the Southeast and South — recent opportunities posted from Connecticut, Texas, Georgia, Florida, and Mississippi — though the sourced records do not establish whether dried plucot specifically appears in these jurisdictions' active procurement. The City of Bridgeport's IFB for grocery items (BNB052266, due June 30, 2026) and Hancock County Board of Education's fresh produce bid (PE67080NONST2027000000013, due June 26, 2026) represent the most directly relevant recent solicitations, though both focus on fresh or staple items rather than specialty dried fruits. The code itself shows minimal recent state and local procurement activity aligned to dried non-GMO sierra rose plucot as a standalone commodity; firms pursuing opportunities under this code should treat recent postings as indicators of broader food-service demand rather than direct demand signals for this specific product line.