UNSPSC 50535713: Dried non GMO flavor queen plucot

The variety of non GMO plucots known as non GMO flavor queen plucot that has been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50535713 Dried non-GMO flavor queen plucot is a Commodity code that nominally describes a single dried-fruit product, yet recent state and local opportunities tagged under it reflect broad food-service procurement spanning breakfast items, produce, meal preparation, and consumable supplies for schools, senior-care facilities, and institutional dining. The code sees activity from school districts, county boards of education, state health and human services agencies, and county commissioners procuring food items through IFB and ITB notices. Work solicited includes fresh produce for school nutrition programs, packaged meal boxes for summer food-service initiatives, food and consumable products for state-supported living centers, grocery items for school lunch programs, and senior meal preparation and delivery services. Scope varies from line-item produce lists and specialty items (berries, melons, specialty fruits) to full-service meal preparation with delivery and staffing, all subject to Buy American provisions (minimum 51 percent domestic agricultural content in processed items), HACCP compliance, nutritional standards under the Healthy Hunger Free Kids Act or Adult Care Food Program, and extensive insurance and background-screening requirements.

Issuing bodies include the Bridgeport Department of Public Purchases on behalf of Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Texas Health and Human Services Commission for the El Paso State Supported Living Center, Hillsborough County Board of County Commissioners (Florida), the State of Georgia, and the Pascagoula-Gautier School District (Mississippi). Recent opportunities span Connecticut, Georgia, Texas, Florida, and Mississippi. Representative recent solicitations include Bridgeport's IFB for over 1,100 line items of grocery items with response due June 30, 2026; Hancock County Schools' IFB for fresh produce across 200 line items due June 26, 2026; Texas HHSC's IFB for food and consumable products for the El Paso facility due July 11, 2026 with a prior historical value of $1.5 million; Hillsborough County's ITB for senior meal preparation and delivery services estimated at $17.8 million over three years, due June 25, 2026; and Pascagoula-Gautier Schools' sealed-bid solicitation for packaged meal boxes due April 29, 2026.