UNSPSC 50535371: Dried non GMO zee lady peaches

The variety of non GMO peaches known as non GMO zee lady peaches that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50535371 Dried non-GMO zee lady peaches is a Commodity code with minimal recent state and local procurement activity directly aligned to its narrow product specification. The recent opportunities in the source do not include any solicitations specifically for dried peaches or this specialty fruit product; instead, the block contains food service procurement by school districts, county governments, transit authorities, and city departments for broad grocery, fresh produce, meal preparation, and food supply contracts that may encompass dozens or hundreds of line items spanning proteins, vegetables, fruits, dairy, and prepared foods. State and local buyers are issuing RFPs, RFQs, IFBs, and ITBs for comprehensive food procurement to support school nutrition programs, senior meal services, institutional food service, and official event catering, with Buy American and USDA compliance requirements, HACCP food safety plans, and detailed nutritional specifications. The issuing bodies span school districts (Fairfax County Public Schools, Hancock County Board of Education, Bulloch County Board of Education, Savannah-Chatham County Public School System, Meriden Public Schools, Douglas County School System, Pascagoula-Gautier School District), county governments (Hillsborough County Board of County Commissioners in Florida), state agencies (Texas Health and Human Services Commission, State of Georgia), and city departments (City of Bridgeport, City of Dallas, City of Meriden).

Recent activity is concentrated in the Southeast and Mid-Atlantic regions, with solicitations from Georgia, Florida, Connecticut, Virginia, Mississippi, and Texas. Representative opportunities include the City of Bridgeport Department of Public Purchases issuing an IFB for over 1,100 line items of grocery items for school nutrition with a June 30, 2026 response date; Hillsborough County Board of County Commissioners issuing an ITB for senior meal preparation and delivery services with an estimated value of $17.8 million and a June 25, 2026 deadline; Fairfax County Public Schools issuing an IFB for Master Grocery K-12 supply and delivery with an April 27, 2026 response date; and the Douglas County School System issuing an RFP for food supply and distribution services with an estimated annual expenditure of $9 million and a February 18, 2026 deadline. The code itself—dried non-GMO zee lady peaches—does not appear in any of these solicitations as a standalone line item or category. A vendor seeking to supply this specific commodity would need to identify school districts, institutional food service programs, or senior meal providers that include specialty dried fruit as a component of broader food procurement, rather than pursue opportunities tagged directly to this code.