UNSPSC 50535356: Dried non GMO snow king peaches

The variety of non GMO peaches known as non GMO snow king peaches that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50535356 Dried non-GMO snow king peaches (Commodity) reflects a narrow product specification within broader state and local food-service procurement. The recent opportunities block shows no direct solicitations for dried peaches; instead, state and local governments are buying school meal components, senior nutrition services, and institutional food-service supplies through school districts, county governments, and state health agencies. The code's nominal scope—a single dried-fruit variety with non-GMO certification—does not align with the actual procurement activity tagged under it in the recent record, which spans fresh produce, packaged meal components, grocery staples, and prepared meal services across multiple vendors and delivery channels.

The geographic spread of recent activity includes Connecticut (City of Bridgeport), Texas (Texas Health and Human Services Commission), Georgia (Hancock County Board of Education and State of Georgia), Florida (Hillsborough County), and Mississippi (Pascagoula-Gautier School District). School districts dominate the issuing-body mix, with county governments and state departments present as secondary buyers. Representative recent opportunities include Bridgeport's IFB for over 1,100 grocery line items with a June 30, 2026 response deadline and Buy American requirements; Hancock County's IFB for fresh produce spanning 200+ line items due June 26, 2026; and Hillsborough County's ITB for senior meal preparation and delivery services valued at $17.8 million over three years, due June 25, 2026. The code shows little relevant recent activity specifically for dried non-GMO peaches; procurement activity under this UNSPSC number appears misfiled and should be verified against the actual commodity being sourced before pursuing opportunities.