UNSPSC 50534957: Dried non GMO zeegrand nectarines

The variety of non GMO nectarines known as non GMO zeegrand nectarines that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50534957 Dried non GMO zeegrand nectarines is a Commodity code that nominally describes a single dried-fruit product line, but recent state and local solicitations show no activity aligned with this specific commodity. The code appears in source records only as a tagging artifact; the actual procurements tagged under it span broad school nutrition, senior meal services, and institutional food supply across multiple product categories — fresh produce, frozen items, dairy, proteins, grains, beverages, condiments, and related food service supplies — with no identified demand for dried zeegrand nectarines specifically. School districts, county boards of education, state health and human services agencies, and municipal purchasing offices issue the underlying solicitations (typically IFB, RFP, and ITB notices for annual or multi-year food supply contracts), but the Commodity code designation does not reflect the actual scope of work being bought.

Recent activity clusters in the Southeast and Mid-Atlantic regions, with representative opportunities including Bridgeport, Connecticut (City of Bridgeport Department of Public Purchases issuing IFB for over 1,100 grocery line items for the Board of Education's Food & Nutrition Services, response due June 30, 2026); Hancock County, Georgia (Board of Education issuing IFB for fresh produce spanning over 200 line items, response due June 26, 2026); Bulloch County, Georgia (Board of Education issuing IFB for comprehensive food products and supplies, response due May 4, 2026); Fairfax County, Virginia (Public Schools issuing IFB for Master Grocery K-12 to serve 45 schools plus distribution centers, response due April 27, 2026); and Texas Health and Human Services Commission (issuing IFB for food and consumable products for El Paso State Supported Living Center, response due July 13, 2026). The code shows negligible relevance to actual procurement activity; vendors pursuing food service supply contracts should rely on Family and Class-level codes rather than this Commodity designation.