UNSPSC 50534941: Dried non GMO royal glo nectarines

The variety of non GMO nectarines known as non GMO royal glo nectarines that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50534941 Dried non GMO royal glo nectarines is a Commodity code. State and local governments do not procure dried nectarines through recent posted opportunities; instead, the code appears in a dataset that captures school nutrition, senior meal, and institutional food-service solicitations focused on fresh produce, comprehensive grocery supply, and prepared meal delivery. The recent opportunities mapped to this code span fresh-produce contracts for school districts, grocery supply for school nutrition programs, senior meal preparation and delivery, and institutional food service — none of which align with the procurement of a single specialized dried-fruit product. Issuing bodies include school districts (Fairfax County Public Schools, Bulloch County Board of Education, Savannah-Chatham County Public Schools, Pascagoula-Gautier School District, Hancock County Board of Education, Meriden Public Schools, and Douglas County School System), county governments (Hillsborough County Board of County Commissioners), a state health agency (Texas Health and Human Services Commission), a state purchasing office (State of Georgia), and a city (Bridgeport, Connecticut, and Dallas, Texas). The mapping of this code to food-service solicitations suggests a data-classification mismatch rather than active procurement of dried nectarines.

Geographic activity concentrates in Georgia (Douglas County, Bulloch County, Savannah-Chatham County), Florida (Hillsborough County), Connecticut (Bridgeport, Meriden), Texas (El Paso, Dallas), and Mississippi (Pascagoula-Gautier), with activity dating from January through June 2026. Representative opportunities include the Bridgeport Board of Education's RFP for grocery items with over 1,100 line items and a July 1, 2026, contract start date (due June 30, 2026); the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center with a historical annual spend of $1.5 million (due July 13, 2026); Fairfax County Public Schools' Master Grocery K-12 term contract covering 45 schools with a July 1, 2026, start (due April 27, 2026); and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs across 30 cooperating districts with estimated spending of approximately $5.5 million (due March 4, 2026). The code does not reflect active procurement of dried nectarines in state and local contracting.