UNSPSC 50533642: Dried non GMO pinot noir grapes

The variety of non GMO wine grapes known as non GMO pinot noir grapes that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50533642 Dried non-GMO Pinot Noir grapes, a Commodity code, maps to no meaningful recent state and local procurement activity. The single generic UNSPSC tag appears in a dataset that does not reflect actual purchasing patterns under this code, and the recent opportunities block contains school nutrition, senior meal delivery, and bulk catering solicitations—none of which name dried Pinot Noir grapes or any wine-related product as a line item or scope element. The code sits far outside the actual commodity families these jurisdictions are sourcing.

State and local governments soliciting under tagged UNSPSC codes in this block are school districts, county boards of education, state departments, and municipal authorities acquiring fresh produce, groceries, meal preparation services, and bulk food distribution for child nutrition programs and senior services. Representative recent activity includes the City of Bridgeport (Connecticut) seeking over 1,100 line items of grocery products for school nutrition under IFB BNB052266 (due June 30, 2026); the Douglas County School System (Georgia) issuing an RFP for fresh produce and eggs across 30 districts with estimated annual spending of approximately $4.4 million for Area One (due March 4, 2026); Hancock County Board of Education (Georgia) requesting fresh produce spanning over 200 line items under IFB SN002-2027 (due June 26, 2026); and Meriden Public Schools (Connecticut) procuring groceries, beverages, and USDA Foods with an anticipated contract value of approximately $3,100,000 under RFP 026-41 (due February 25, 2026). No solicitations in the block reference wine products, specialty grapes, or procurement patterns aligned with UNSPSC 50533642. If your firm pursues this code, validate the UNSPSC assignment against actual line-item specifications in posted opportunities before resource allocation.