UNSPSC 50533478: Dried non GMO rouge grapes

The variety of non GMO table grapes known as non GMO rouge grapes that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50533478 Dried non GMO rouge grapes is a Commodity code that state and local governments tag to school nutrition and food service solicitations, but the recent opportunities block shows no active procurement specifically for dried grapes. The most recent opportunities under or near this code span fresh produce, packaged meals, food service consumables, and senior meal delivery — none of which prominently feature dried grapes as a line item. The Hancock County Board of Education's IFB for fresh produce (due June 26, 2026) lists over 200 line items across apples, berries, root vegetables, melons, citrus, leafy greens, and specialty fruits, with no mention of dried grapes. Similarly, the City of Bridgeport's grocery items bid (BNB052266, due June 30, 2026) for the Bridgeport Board of Education spans 1,100+ line items including breakfast items, cereals, baked goods, frozen products, condiments, and fresh fruits and vegetables — again with no specific call-out for dried grapes. The Texas HHS El Paso State Supported Living Center's food and consumable products IFB (HHS0017449, due July 13, 2026) and the Hillsborough County senior meal delivery ITB (ITB2600289, due June 25, 2026) are likewise broad food service procurements that do not isolate dried grapes as a commodity line.

Geographic activity spans Connecticut (Bridgeport), Texas (El Paso), Georgia (statewide and Hancock County), Florida (Hillsborough County), and Mississippi (Pascagoula-Gautier), with issuing bodies including school districts, county boards of education, county commissioners, state health agencies, and municipal procurement offices. Because no recent opportunity explicitly solicits dried non-GMO rouge grapes as a distinct product or category, the code shows little relevant recent activity, and the mismatch between the Commodity code's nominal scope and the actual procurement focus makes this category a low-priority watch for vendors specializing in dried fruit products.