UNSPSC 50533468: Dried non GMO prima black seedless grapes

The variety of non GMO table grapes known as non GMO prima black seedless grapes that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50533468 Dried non GMO prima black seedless grapes (Commodity) does not see meaningful recent state and local procurement activity aligned with its scope. Of thirteen recent opportunities tagged under this code or closely related produce categories, none specifically solicit dried seedless grapes; the code appears to have been applied to broader grocery and fresh produce solicitations where it does not match the work actually being bought.

The recent opportunities in the dataset span fresh produce (apples, berries, citrus, leafy greens, root vegetables), prepared meals, boxed meal delivery, and comprehensive grocery supply across school districts, county food authorities, cities, and state agencies in Connecticut, Florida, Georgia, Mississippi, Texas, and Virginia. Representative solicitations include the City of Bridgeport Department of Public Purchases seeking grocery items for the Board of Education (IFB, due June 30, 2026); the Texas Health and Human Services Commission requesting food and consumable products for the El Paso State Supported Living Center (IFB HHS0017449, due July 13, 2026); Hancock County Board of Education (Georgia) soliciting fresh produce for 2026-27 (IFB, due June 26, 2026); and Fairfax County Public Schools (Virginia) requesting a Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026). None of these opportunities names dried seedless grapes as a line item or procurement focus. The issuing bodies are predominantly school districts and education food authorities, with secondary activity from county and city procurement offices and state health and human services agencies. Geographic activity concentrates in Georgia, with secondary presence in Virginia, Florida, Connecticut, Texas, and Mississippi. The mismatch between the code's commodity definition and the actual procurement activity suggests the code may have been miscoded in source systems, making it an unreliable signal for market sizing or pursuit decisions in the dried-grape category.