UNSPSC 50533437: Dried non GMO flame grapes

The variety of non GMO table grapes known as non GMO flame grapes that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50533437 Dried non-GMO flame grapes is a Commodity code, but state and local governments show little relevant recent procurement activity under it. The recent opportunities tagged to this code involve fresh produce, prepared meals, and generic grocery and food-service procurement across school districts, county nutrition programs, and state facilities — none of which materially feature dried non-GMO flame grapes as a line item or a primary scope driver. The City of Bridgeport's grocery bid (BNB052266, due June 30, 2026) spans over 1,100 line items including breakfast items, cereals, baked goods, frozen and fresh products, condiments, and meats; Hancock County Schools' fresh produce bid (IFB #SN002-2027, due June 26, 2026) encompasses over 200 line items of apples, berries, cruciferous vegetables, root vegetables, melons, citrus, and specialty produce; and the Pascagoula-Gautier School District's April 2026 solicitation targets packaged 7-day meal boxes for the summer food service program — but dried grapes do not appear as named items in any of these scopes. The Texas Health and Human Services Commission's bid for food and consumable products (HHS0017449, due July 13, 2026) references broad NIGP classes for food service supply, and Hillsborough County's senior meal preparation contract (ITB-26-00289, estimated at $17.8 million over three years, due June 25, 2026) requires prepared congregate and home-delivered meals — neither materially mentioning dried fruit. The code mismatch suggests the UNSPSC tagging does not reflect the actual procurement activity, and the code carries minimal near-term pursuit value unless the issuing body's detailed specification documents or addenda (not present in this summary) identify dried non-GMO flame grapes as a required component.