UNSPSC 50532512: Dried non GMO lapin cherries

The variety of non GMO cherries known as non GMO lapin cherries that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50532512 Dried non-GMO lapin cherries (Commodity) shows minimal recent state and local procurement activity directly aligned with the code's narrow product scope. State and local governments do procure food products for school nutrition programs, senior meal services, and institutional food operations, but the recent opportunities on record span broad grocery items, fresh produce, prepared meals, and general food and consumable products rather than dried specialty fruits. The City of Bridgeport Board of Education's June 2026 RFP for over 1,100 line items of grocery goods, the Hancock County Board of Education's fresh produce IFB covering 200+ line items, Hillsborough County's senior meal preparation and delivery services ITB valued at $17.8 million over three years, and the Texas Health and Human Services Commission's food and consumable products IFB for the El Paso State Supported Living Center all reflect institutional food sourcing—but none of these solicitations specifically mention dried cherries or other specialty dried fruits as a line item or requirement.

Geographic activity spans Connecticut (Bridgeport), Georgia (Hancock County, State of Georgia), Texas (HHSC El Paso), Florida (Hillsborough County), and Mississippi (Pascagoula-Gautier School District), with school districts and county/state agencies as the dominant issuing bodies. The lack of direct solicitations for dried non-GMO lapin cherries under this Commodity code suggests either that the code is rarely applied to actual state and local purchasing or that when specialty dried fruits are sourced, they are typically bundled into broader grocery or food-supply categories rather than procured as standalone items. No recent opportunities name this specific product or ingredient, and the code shows little current pursuit signal for vendors focused narrowly on dried specialty fruits for the state and local market.