UNSPSC 50525352: Non GMO september sun peaches

The variety of non GMO peaches known as non GMO september sun peaches. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50525352 Non GMO september sun peaches (Commodity) covers fresh fruit procurement by state and local governments, though recent opportunities show the code applied to a narrow slice of actual school district and county food-service activity. The work being solicited includes supply of fresh produce — including specialty fruit varieties, seasonal vegetables, and ready-to-eat processed snacks — delivered to school nutrition programs, parks and recreation concessions, and health-care facilities. Issuing bodies include independent school districts (Madison Metropolitan, Hancock County, Early County, and Bartow County school systems in Georgia and Wisconsin), county parks departments (Collier County, Florida), county boards of education, and state agencies (State of Georgia). School districts dominate the recent opportunities, with food service procurement driven by National School Lunch Program and USDA Fresh Fruit and Vegetable Program funding. Contracts typically run one school year (July through June) with renewal options, and evaluation criteria weight cost between 40 and 50 percent, with secondary scoring on vendor qualifications, compliance (HACCP plans, food safety, E-Verify), and when applicable, diversity certifications or local-vendor preferences.

Geographic activity clusters in the Southeast, particularly Georgia (Hancock County, Bartow County, Early County, and State of Georgia procurement) and Wisconsin (Madison Metropolitan), with additional Florida county activity (Collier County). Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (70–90 cases weekly, $78,000 estimated annual value, bids due July 29, 2026), Hancock County Board of Education's IFB for fresh produce spanning 200+ line items with delivery to three school sites (bids due June 26, 2026), Bartow County School System's RFP 10-2026-019 for local fresh fruits and vegetables sourced within 400 miles (proposals due June 22, 2026), and Collier County's ITN 258360 for food and beverage services at North Collier Regional Park including concessions at athletic venues (proposals due March 6, 2025). Most school district contracts require domestic sourcing where specified, HACCP plans, minimum liability insurance ($500,000–$1 million), and compliance with affirmative action and E-Verify provisions. Local-vendor preferences (10 evaluation points in Collier County) and geographic-sourcing mandates (400-mile radius in Wisconsin and Georgia school procurements) are common evaluation factors.