UNSPSC 50524920: Non GMO fire sweet nectarines

The variety of non GMO nectarines known as non GMO fire sweet nectarines. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50524920 Non GMO fire sweet nectarines is a Commodity code that sees minimal relevant recent activity in state and local procurement. The code's nominal scope—specialty stone fruit—does not match the work actually solicited under it. The recent opportunities posted against this code are for petite bananas, fresh fruit and vegetable snacks, and comprehensive fresh produce and food service contracts for school nutrition programs across multiple states. None of these solicitations name nectarines, non-GMO requirements, or the fire sweet variety as line items. The mismatch suggests the code may be a tagging error in the source data or that state and local procurement offices are using broader commodity classification than the code's specific name indicates.

School districts and education procurement offices dominate the issuing bodies in the dataset—Madison Metropolitan School District (Wisconsin), Hancock County Board of Education and Bulloch County School District (Georgia), Liberty County Board of Education and Glynn County Board of Education (Georgia), Muscogee County School District and Savannah-Chatham County Public School System (Georgia), Bartow County School System (Georgia), Early County Board of Education (Georgia), Hillsborough County Public Schools (Florida), McAllen Independent School District (Texas), Austin Independent School District (Texas), and Douglas County School System (Georgia)—along with the State of Georgia. Produce procurement is dominated by school nutrition programs. Geographic activity concentrates in Georgia and Texas, with secondary activity in Florida and Wisconsin. Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (bids due July 29, 2026, estimated annual value $78,000), Hancock County Board of Education's IFB for fresh produce spanning over 200 line items and multiple apple varieties, berries, and specialty fruits (sealed bids due June 26, 2026), and Glynn County Board of Education's IFB 27-02 for fresh produce across 60 line items with weekly delivery to 16 school locations (bids due April 14, 2026). Because the code shows no authentic nectarine procurement activity, vendors seeking school nutrition contracts should monitor broader produce family codes rather than this specific commodity classification.