UNSPSC 50523205: Non GMO london gooseberries

The variety of non GMO gooseberries known as non GMO london gooseberries. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50523205 Non GMO london gooseberries is a Commodity code that does not reflect the actual procurement activity supported by the recent opportunities in the source. The recent solicitations — spanning food services at county parks, school district produce and fresh fruit procurements, and school nutrition programs — show state and local governments buying fresh produce, bananas, berries, vegetables, and ready-to-eat fruit and vegetable snacks for food-service operations. However, the source contains no evidence of solicitations specifically for non-GMO london gooseberries. The recent opportunities focus on broad fresh-produce categories, apple and berry varieties, melons, citrus, root vegetables, and leafy greens, but london gooseberries do not appear in any of the itemized scopes or line-item lists.

The issuing bodies are school districts (Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Early County Board of Education), county governments (Collier County Board of County Commissioners), healthcare coalitions (Marion Health Care Coalition), and state agencies (State of Georgia), primarily across Georgia and Wisconsin. Representative opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (70–90 cases weekly, contract value $78,000, due July 29, 2026), Hancock County Board of Education's IFB for fresh produce spanning over 200 line items across multiple apple varieties, berries, and vegetables (due June 26, 2026, delivery July 1, 2026–June 30, 2027), and Bartow County School System's RFP for local fresh fruits and vegetables sourced within 400 miles (due June 22, 2026). The code shows no relevant recent activity for the specific commodity named.