UNSPSC 50521621: Non GMO goldrich apricots

The variety of non GMO apricots known as non GMO goldrich apricots. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50521621 Non GMO goldrich apricots is a Commodity code that nominally names a single specialty fruit variety, but recent state and local solicitations show no purchasing activity specifically for this product. The recent opportunities block contains seventeen school district and county school system solicitations for fresh produce, all posted between February and July 2026, covering comprehensive fresh fruit and vegetable supply for child nutrition programs—including apples, bananas, berries, leafy greens, root vegetables, melons, citrus, and prepared produce items. None of these solicitations name goldrich apricots or any apricot variety as a line item, and the code appears misaligned with the actual procurement activity being conducted under it.

School districts and county boards of education across Georgia, Texas, and Florida dominate recent activity under related produce codes, with standout repeat buyers including the Douglas County School System (which coordinated procurement for thirty Georgia school districts through a cooperative purchasing vehicle), Madison Metropolitan School District, Savannah-Chatham County Public School System, Liberty County Board of Education, and Hillsborough County Public Schools. Representative recent solicitations include Madison Metropolitan School District's RFB 4162 (petite bananas, due July 29, 2026) and RFB 4163 (fresh fruit and vegetable snacks under the USDA Fresh Fruit and Vegetable Program, due July 29, 2026); Hancock County Board of Education's IFB for fresh produce spanning over 200 line items across multiple fruit and vegetable categories (due June 26, 2026); and the Douglas County School System's RFP for fresh produce and eggs through the GEC Buying Cooperative serving thirty districts, with estimated annual spending of approximately $5.5 million (proposals due March 4, 2026). The code shows minimal or no relevant recent procurement activity for non-GMO goldrich apricots specifically.