UNSPSC 50501819: Wheat soya blend

A product for children older than 5 years of age and adults. 1.2 Product type. The product is prepared from heat treated wheat and whole soya beans, vitamins and minerals.

UNSPSC 50501819 Wheat soya blend is a Commodity code covering blended grain and legume products for institutional and direct consumption. State and local governments procure wheat soya blend primarily through school districts for student meal programs, where the product serves as a protein-enriched ingredient in prepared foods. The code also sees demand from corrections departments, public universities with dining operations, and social-service agencies operating food assistance or nutrition programs. Issuing bodies are predominantly school districts and state corrections departments, with occasional activity from county human-services agencies and public higher-education institutions.

The source provides no recent state and local contract opportunities tagged to this code. Without posted RFPs, RFQs, IFBs, or ITBs naming wheat soya blend procurement, geographic concentration and representative solicitations cannot be determined from current market activity.