UNSPSC 50496746: Organic phenomenal corn purees

The variety of organic corn known as organic phenomenal corn which have been pureed.

UNSPSC 50496746 Organic phenomenal corn purees, a Commodity code, does not align with the recent state and local opportunities posted under it. The code nominally names a specific processed-food product, yet the available solicitation records show state and local agencies buying broad, mixed-basket food procurements for institutional kitchens, school nutrition programs, and state-supported residential facilities — fresh and frozen proteins, canned vegetables, dairy, grains, condiments, and food-service supplies — with no mention of organic corn purees as a line item or primary scope in any recent posting.

The opportunities span multiple issuing-body types: state health and human-services agencies (Texas Health and Human Services Commission on behalf of Lufkin and El Paso state-supported living centers), a state corrections department (Oregon Department of Corrections), a state comptroller procurement office (Texas Comptroller of Public Accounts for the Department of Criminal Justice), county boards (Gwinnett County, Georgia), school districts (Ben Hill County Schools, Burke County Public Schools, and Illinois school food authorities), and a state procurement division (Georgia). Recent activity clusters in Texas, Georgia, and Oregon, with additional solicitations from Illinois. Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0018082 for consumable foods at Lufkin State Supported Living Center (bids due October 23, 2026), the Gwinnett County Board of Commissioners IWQ 140229 for approximately 1,062 cases of shelf-stable food items including peanut butter, jelly, canned proteins, and sauces (quotes due October 19, 2026), the Oregon Department of Corrections bid for approximately 7,616 cases of canned tomatoes (bids due June 19, 2026 at 9:00 AM PST with a 5 percent Oregon-resident preference), and the Ben Hill County Schools IFB #26271 for a comprehensive food and supplies bid covering fresh and frozen produce, meat, dairy, and kitchen items across four school locations (bids due June 15, 2026). The code shows no relevant recent activity — the mismatch between the nominal code scope and actual procurement patterns suggests this code is either incorrectly assigned to these opportunities or sees minimal use for its stated product category.