UNSPSC 50496519: Organic warted hubbard squash purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50496519

Definition

The variety of organic winter squashes and organic winter pumpkins known as organic warted hubbard squash which have been pureed.

About UNSPSC 50496519

UNSPSC 50496519 Organic warted hubbard squash purees, a Commodity code, does not appear in recent state and local procurement activity. The source contains fourteen recent opportunities posted between January and June 2026, and none involve organic warted hubbard squash purees or any variant of hubbard squash purees. The opportunities span food service for state institutions, school districts, and correctional facilities across Illinois, Texas, Oregon, Georgia, and Missouri, but they solicit canned tomatoes, fresh produce, general grocery items, eggs, cafeteria staples, and supplemental food consumables—not processed squash products.

The mismatch between the code's nominal scope and actual procurement activity signals that this commodity either sees no recent state and local contracting, or the opportunities that exist are tagged under different UNSPSC categories in practice. No representative recent solicitations exist to characterize issuing bodies, geographic spread, or work patterns under this code.

Quick answers

What is UNSPSC 50496519?

UNSPSC 50496519 is Organic warted hubbard squash purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50496519?

UNSPSC 50496519 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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