UNSPSC 50496513: Organic jarrahdale squash purees

The variety of organic winter squashes and organic winter pumpkins known as organic jarrahdale squash which have been pureed.

UNSPSC 50496513 Organic jarrahdale squash purees, a Commodity code, does not reflect the procurement activity actually occurring under this classification in state and local government. The recent opportunities tagged to this code document food service contracting for schools, correctional facilities, state-supported living centers, and veterans homes—but none involve jarrahdale squash purees or organic produce of any kind. Instead, the solicitations focus on broad-based grocery procurement, fresh produce supply, canned goods, proteins, dairy, and prepared foods sourced through standard institutional food service channels.

State and local school districts and state agencies dominate the issuing-body mix, with pronounced activity among K-12 nutrition programs (Fairfax County Public Schools, Rockwood School District, Ben Hill County Schools, Burke County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public Schools, Douglas County School System), state corrections and health-and-human-services facilities (Texas HHSC, Oregon Department of Corrections), and veteran-care institutions (Illinois Veterans Home). The geographic spread spans Texas, Georgia, Oregon, Illinois, Missouri, and Virginia, with particular density in Georgia school districts and Texas state-facility procurement. Representative recent opportunities include the Texas Health and Human Services Commission procurement for supplemental food and consumable products across state hospitals and supported living centers under IFB HHS0017449 (response due July 13, 2026), which encompasses 210 line items including bread, frozen foods, dairy, and consumables with a prior-period value of $1.5 million; the Oregon Department of Corrections procurement for canned tomatoes under ITB S2910000017145 (response due June 19, 2026), seeking 7,616 cases at FOB destination with a prior purchase of $13.75 per case; and Fairfax County Public Schools Master Grocery K-12 procurement under IFB 2000004323 (response due April 27, 2026), which requires delivery to 45 schools and multiple distribution kitchens across a 12-month contract term. The code's nominal scope—organic jarrahdale squash purees—bears no relation to the commodity actually being bought, suggesting either a data-classification error in the underlying procurement system or a mismatch between UNSPSC taxonomy assignment and real purchasing behavior.