UNSPSC 50496105: Organic cucuzza squash purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50496105

Definition

The variety of organic summer squashes and organic summer pumpkins known as organic cucuzza squash which have been pureed.

About UNSPSC 50496105

UNSPSC 50496105 Organic cucuzza squash purees is a Commodity code with minimal recent state and local procurement activity directly matching this specialized vegetable product. The recent opportunities block shows no solicitations specifically for cucuzza squash purees; instead, the tagged opportunities cover broad food procurement for institutional facilities—school nutrition programs, correctional facilities, and health and human services centers—where vegetable products are purchased as components of general produce or processed-food line items rather than as discrete specialty items. The code appears to sit within a much wider food-service purchasing ecosystem in which school districts, state correctional departments, state health commissions, and county education systems source hundreds of line items spanning proteins, dairy, fresh produce, canned goods, and prepared foods, with cucuzza squash purees unlikely to be called out as a separate bid line unless part of a specialized dietary or cultural menu requirement.

State and local food procurement in the 2026 second quarter has centered on school districts and state-operated facilities across Georgia, Texas, Oregon, Missouri, and Illinois, with school nutrition programs dominating the activity. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 (posted June 11, 2026, due July 13, 2026) for food and consumable products across multiple HHSC facilities with a prior-period value of $1.5 million; Ben Hill County Schools' IFB #26271 (posted May 19, 2026, due June 15, 2026) for comprehensive school nutrition procurement across four schools under Buy American requirements; Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, posted April 6, 2026, due April 27, 2026) for grocery supply to 45 schools plus distribution kitchens; and Rockwood R-VI School District's paired grocery solicitations (posted March 31, 2026, due April 29, 2026) encompassing over 900 line items for the 2026-2027 school year. The Texas Department of Criminal Justice and Oregon Department of Corrections have separately solicited canned tomatoes and tomato paste for facility feeding operations, while Georgia school systems (Savannah-Chatham, Muscogee County, Liberty County, Burke County) and the Douglas County system have issued fresh produce and general food bids. No solicitation in the block names cucuzza squash purees or signals demand for specialty Italian or Mediterranean vegetable products as a standalone procurement category; pursue only if a target school district or institutional customer confirms menu adoption.

Quick answers

What is UNSPSC 50496105?

UNSPSC 50496105 is Organic cucuzza squash purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50496105?

UNSPSC 50496105 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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