UNSPSC 50496010: Organic sigmaleaf spinach purees

The variety of organic spinach known as organic sigmaleaf spinach which have been pureed.

UNSPSC 50496010 Organic sigmaleaf spinach purees is a Commodity code that sees minimal direct procurement activity under this specific designation in recent state and local contracting. The source contains no recent solicitations explicitly requesting organic sigmaleaf spinach purees; instead, the opportunities tagged with this code span broad food procurement across produce categories, canned goods, fresh vegetables, and food service supply. State and local governments soliciting under related food-procurement codes are primarily school districts, state agencies operating institutional facilities (corrections departments, health and human services commissions, veterans homes, state-supported living centers), and regional buying cooperatives facilitating multi-district purchasing. Recent solicitations show school nutrition programs dominating the activity—districts including Fairfax County Public Schools, Rockwood R-VI, Ben Hill County Schools, Burke County Public Schools, Liberty County Board of Education, Savannah-Chatham County, and Douglas County School System have all posted food procurement RFPs and IFBs in the past four months. State correctional departments in Oregon and Texas, the Texas Health and Human Services Commission, and the Illinois Veterans Home round out the issuing-body mix.

Geographic spread concentrates in Georgia (multiple school districts across counties including Liberty, Muscogee, Douglas, Burke, and Savannah-Chatham), Texas (HHSC, TDCJ, and school nutrition programs), Missouri (Rockwood R-VI), Oregon (ODOC), Illinois (IVHQ), and Virginia (Fairfax County). Representative opportunities include the Texas Health and Human Services Commission's HHS0017449 IFB for food and consumable products for the El Paso State Supported Living Center due July 13, 2026, covering food service and on-campus operations with prior quarterly value of $1.5 million; the Oregon Department of Corrections' S2910000016405 ITB for approximately 7,616 cases of canned tomatoes due April 6, 2026, to the Central Distribution Center in Salem; Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 due April 27, 2026, requiring weekly delivery to 45 schools plus distribution centers; and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs through the GEC Buying Cooperative due March 4, 2026, with estimated spending of $4.4 million for Area One covering 18 school districts. The code's abstract designation does not align closely with actual recent procurement patterns, which emphasize broad-basket food service sourcing rather than specialty produce items.