UNSPSC 50493710: Organic spanish morado garlic purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50493710

Definition

The variety of organic garlic known as organic spanish morado garlic which have been pureed.

About UNSPSC 50493710

UNSPSC 50493710 Organic spanish morado garlic purees (Commodity) does not map clearly to the recent state and local procurement activity tagged with this code. The source contains fourteen opportunities spanning June 2026 back to January 2026, yet none explicitly solicit organic Spanish morado garlic purees or any garlic puree product. Instead, the opportunities are broadly characterized as food and consumable procurement by state institutions, school districts, and state departments — including canned tomatoes, fresh produce, eggs, cafeteria food products, and weekly food orders for veterans homes and correctional facilities. The code's nominal scope and the actual work being solicited show material misalignment, signaling either a cataloging artifact or low-volume, specialized demand not yet reflected in recent RFPs and IFBs.

The issuing bodies span state agencies, county school systems, state-supported living centers, and correctional departments across Georgia, Texas, Oregon, Illinois, and Missouri, with school nutrition programs emerging as the dominant buyer category. Representative recent activity includes the State of Illinois issuing an RFQ for weekly food orders (due June 26, 2026), the Texas Health and Human Services Commission issuing an IFB for food and consumable products serving state supported living centers (due July 13, 2026), and the Oregon Department of Corrections issuing ITBs for canned tomatoes and tomato paste (closing dates June 19, 2026 and March 9, 2026). School districts across Georgia and Missouri likewise solicit comprehensive grocery and fresh-produce contracts with annual valuations in the millions. The code shows no identifiable recent activity in California, New York, or other high-volume procurement jurisdictions. Given the disconnect between the code name and the opportunities attached, business development teams should verify category assignment before pursuing opportunities under this code.

Quick answers

What is UNSPSC 50493710?

UNSPSC 50493710 is Organic spanish morado garlic purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50493710?

UNSPSC 50493710 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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