UNSPSC 50493010: Organic rosette bok choy purees
Commodity
Code facts
- Part of
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50000000
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50490000
- 50493000
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50490000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50493010
Definition
The variety of organic chinese cabbage known as organic rosette bok choy which have been pureed.
About UNSPSC 50493010
UNSPSC 50493010 Organic rosette bok choy purees is a Commodity code that does not appear in the recent state and local contract opportunities provided. The source contains fourteen solicitations spanning February through June 2026, none of which reference organic rosette bok choy purees or any comparable specialty vegetable preparation. The opportunities instead cover broad food procurement for school nutrition programs, correctional facilities, state health and human services centers, and veterans homes—typically requesting canned tomatoes, fresh produce, dairy, proteins, and staple grocery items in volume quantities. The mismatch between the code's nominal scope and the actual recent procurement activity indicates minimal current demand signal for this specific commodity in state and local markets.
School districts and corrections departments dominate the visible activity, with opportunities posted by Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Ben Hill County Schools (Georgia), Savannah-Chatham County Public Schools (Georgia), Burke County Public Schools (Georgia), Liberty County Board of Education (Georgia), Douglas County School System (Georgia), the Texas Health and Human Services Commission, the Oregon Department of Corrections, and the Illinois Veterans Home. Geographic concentration appears strongest in Georgia and Texas, with secondary activity in Oregon, Missouri, Illinois, and Virginia. Representative recent procurements include the Texas HHSC's food and consumable supply for state supported living centers (IFB HHS0017449, due July 13, 2026) covering 210 line items with historical spend of $1.5 million, and Fairfax County Public Schools' Master Grocery K-12 (IFB 2000004323, due April 27, 2026) requiring supply to 45 elementary, middle, and high schools plus seven distribution kitchens. The absence of any current solicitation activity matching this code warrants a skip or watch posture until procurement demand aligns with the commodity's scope.
Quick answers
What is UNSPSC 50493010?
UNSPSC 50493010 is Organic rosette bok choy purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50493010?
UNSPSC 50493010 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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