UNSPSC 50491851: Organic winged bean purees

The variety of organic beans known as organic winged beans which have been pureed.

UNSPSC 50491851 Organic winged bean purees, a Commodity code, shows minimal recent activity aligned with its nominal scope. State and local procurement opportunities under this code are sparse; the recent solicitations tagged to it cover broad food-service procurement for institutional buyers—schools, correctional facilities, health and human services agencies, and veterans' homes—but none specifically solicit organic winged bean purees or any legume purees. The code's abstract definition does not match the work actually being bought: recent postings describe weekly or quarterly food orders, comprehensive grocery and produce supply contracts, canned tomato products, fresh produce, eggs, and general cafeteria food items for meal programs and institutional food service. State and local agencies are sourcing commodity foods—proteins, dairy, grains, frozen entrees, fresh produce, and canned goods—through standardized competitive bids and RFPs, but no buyer has specifically requested organic winged bean purees or specialty legume products.

Geographic activity is concentrated in Georgia, Texas, Missouri, and Oregon based on recent postings, with additional opportunities from Illinois and Virginia. Representative recent solicitations include the Texas Health and Human Services Commission's June 2026 IFB for food and consumable products at state-supported living centers (response due July 13, 2026), Ben Hill County Schools' June 2026 food bid for school nutrition (response due June 15, 2026), the Oregon Department of Corrections' February 2026 ITB for canned tomatoes (response due February 9, 2026), and Douglas County School System's February 2026 RFP for fresh produce and eggs through the GEC cooperative (response due March 4, 2026). Issuing bodies are primarily school districts and state human services agencies managing institutional food service operations. The code does not show meaningful procurement opportunity for organic winged bean purees; pursue alternative UNSPSC codes focused on specialty food ingredients or organic produce if your firm supplies legume-based products to state and local buyers.