UNSPSC 50491850: Organic wax bean purees

The variety of organic beans known as organic wax beans which have been pureed.

UNSPSC 50491850 Organic wax bean purees is a Commodity code. State and local government procurement under this code shows minimal recent activity aligned with the nominal scope. The most recent opportunities in the block are tagged with this code but represent general food procurement for institutional food service—cafeterias, school nutrition programs, correctional facilities, and state-supported living centers—rather than specifically purchasing organic wax bean purees or bean-based products. Recent solicitations from the State of Illinois (weekly food orders), Texas Health and Human Services Commission (food and consumable products for state facilities), Oregon Department of Corrections (canned tomatoes, tomato paste), multiple Georgia school districts (fresh produce, comprehensive grocery items), and Missouri school districts (grocery items and NOI products) collectively show that state and local issuing bodies procure food under broader categories. The code appears to be applied as a catch-all classification for vegetable or processed-food line items rather than signaling specialized demand for organic bean purees specifically.

Geographic activity centers on Texas, Georgia, Oregon, Missouri, Illinois, and Florida based on the recent opportunities listed. Issuing bodies include state departments (corrections, health and human services), school districts (Rockwood R-VI, Fairfax County, Ben Hill County, Liberty County, Burke County, Douglas County, Savannah-Chatham County), and state agencies (Illinois Veterans Home). School nutrition programs and correctional-facility food service dominate the activity, with contracts spanning July 2026 through June 2027 fiscal years and response dates concentrated between February and June 2026. Representative opportunities include the Texas Health and Human Services Commission IFB HHS0017449 (food and consumables for the El Paso State Supported Living Center, due July 13, 2026), the Rockwood R-VI School District Child Nutrition Services grocery items bid (due April 29, 2026), and Fairfax County Public Schools Master Grocery K-12 contract (due April 27, 2026). The sourcing pattern reflects demand-driven procurement of institutional food supplies rather than specialty organic ingredients; firms pursuing this code should expect to compete on price, delivery capability, and compliance with federal nutrition standards and Buy American requirements rather than product differentiation in organic bean-based goods.