UNSPSC 50491504: Organic green globe artichoke purees
Commodity
Code facts
- Part of
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50000000
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50490000
- 50491500
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50490000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50491504
Definition
The variety of organic artichokes known as organic green globe artichokes which have been pureed.
About UNSPSC 50491504
UNSPSC 50491504 Organic green globe artichoke purees, a Commodity code, shows no relevant recent state and local procurement activity. The source contains sixteen recent opportunities spanning school nutrition, state institutional food service, and corrections facilities, none of which solicit artichoke purees or any specialty produce purees. The opportunities reflect broad food and commodity procurement—canned tomatoes, fresh produce, general grocery staples, proteins, and institutional consumables for school districts, state health agencies, and corrections departments—but the code's specific product class does not appear in any of the solicitations reviewed.
School districts and state institutions remain the primary issuing bodies across the sample, with repeat solicitors including Texas Health and Human Services Commission, the Oregon Department of Corrections, and multiple Georgia school systems. Geographic concentration spans Texas, Georgia, Oregon, Illinois, and Missouri. Without documented procurement of artichoke purees under this code in the recent state and local market, firms evaluating this category should monitor broader produce and specialty-food RFPs at institutional food-service buyers, but current market signals do not indicate active demand for this specific product line.
Quick answers
What is UNSPSC 50491504?
UNSPSC 50491504 is Organic green globe artichoke purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50491504?
UNSPSC 50491504 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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