UNSPSC 50486709: White guinea yam purees

The variety of yams known as white guinea yams which have been pureed.

UNSPSC 50486709 White guinea yam purees is a Commodity code, but the recent state and local contract opportunities do not support procurement activity specifically under this code. The posted opportunities that reference food procurement — including multi-item grocery solicitations from Texas Health and Human Services Commission, Gwinnett County Board of Commissioners, Oregon Department of Corrections, Ben Hill County Schools, State of Georgia, Burke County Public Schools, and the Texas Department of Criminal Justice — contain dozens to hundreds of line items encompassing prepared foods, frozen proteins, fresh produce, dairy products, canned vegetables, condiments, and food service supplies, with no line items identified as white guinea yam purees or yam-based products. The source records show no RFP, RFQ, IFB, or ITB issued by state or local jurisdictions specifically soliciting white guinea yam purees or purees as a product category within fiscal 2026 or 2027.

The code sees no measurable recent activity in state and local procurement. The broader food categories being actively solicited — canned tomatoes, potatoes, fresh produce, proteins, and packaged shelf-stable goods — suggest demand from institutional food service programs at state-supported living centers, correctional facilities, school nutrition programs, county senior services, and state hospitals across Texas, Georgia, and Oregon. However, yam products, whether fresh or pureed, do not appear as line items in any of the nine opportunities posted between May and October 2026. If your firm supplies white guinea yam purees to food distributors or institutional food service operators, monitor the broader food procurement activity in Texas and Georgia, where the majority of recent volume appears concentrated; direct engagement with state dietary or nutrition planning offices may identify niche demand not yet surfaced in posted solicitations.