UNSPSC 50486706: Japanese yam purees

Commodity

Code facts

Part of
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50486706

Definition

The variety of yams known as japanese yams which have been pureed.

About UNSPSC 50486706

UNSPSC 50486706 Japanese yam purees is a Commodity code that shows minimal recent activity aligned with its stated scope. State and local governments soliciting under this code are purchasing broad food and consumable products for institutional dining operations — school nutrition programs, state-supported living centers, correctional facilities, and veterans homes — but the recent opportunities block contains no solicitations specifically for Japanese yam purees or puree products of any kind. The recent opportunities instead cover fresh produce, canned tomatoes, fresh eggs, general grocery items, and weekly food orders across diverse institutional settings. This mismatch suggests the code either receives infrequent use, is rarely applied to state and local procurement notices in practice, or that the database has not captured relevant activity recently.

The issuing bodies in the recent-opportunities block span school districts (Fairfax County Public Schools in Virginia; Douglas County School System, Liberty County Board of Education, Muscogee County School District, and Burke County Public Schools in Georgia; Ben Hill County Schools in Georgia; Rockwood R-VI School District in Missouri; Savannah-Chatham County Public School System in Georgia), state agencies (Texas Health and Human Services Commission, Oregon Department of Corrections, State of Illinois), and county-level institutions (Texas Department of Criminal Justice). Geographic spread is concentrated in Texas, Georgia, Oregon, Illinois, Virginia, and Missouri across the first half of 2026, with solicitations posted from January through June 2026. Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026), the Oregon Department of Corrections ITB for canned tomatoes (closed February 9, 2026), and Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 (due April 27, 2026). None of these solicitations reference Japanese yam purees or yam-based products; pursuit under this specific code would require verification that yam purees align with institutional food procurement categories actually being solicited in your target jurisdictions.

Quick answers

What is UNSPSC 50486706?

UNSPSC 50486706 is Japanese yam purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50486706?

UNSPSC 50486706 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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