UNSPSC 50486220: Spaghetti squash purees

The variety of summer squashes and summer pumpkins known as spaghetti squash which have been pureed.

UNSPSC 50486220 Spaghetti squash purees (Commodity) does not appear in recent state and local solicitations. The code shows no documented recent activity under this specific product line in the opportunities posted between May and October 2026.

The most recent opportunities tagged to food procurement under adjacent or broader food codes solicited shelf-stable and prepared food products for state facilities, school districts, and corrections systems across Texas, Georgia, and Oregon. Texas Health and Human Services Commission posted multiple IFBs for consumable foods serving state supported living centers and state hospitals, the largest being HHS0016792v2 (March 19, 2026 deadline, $4.5 million potential value over three years) and HHS0017449 for El Paso State Supported Living Center (July 13, 2026 deadline, $1.5 million historical annual value). Ben Hill County Schools (Georgia) and Burke County Public Schools (Georgia) each issued food bids for school nutrition programs covering hundreds of line items across fresh produce, proteins, dairy, and dry goods. The Oregon Department of Corrections solicited 7,616 cases of canned tomatoes (June 19, 2026) with a previous purchase price of $13.75 per case. These procurements consistently emphasize USDA grade compliance, firm fixed pricing with limited escalation, FOB Destination delivery within 7–30 days, and multi-year terms with renewal options. However, none of the posted opportunities specifically named spaghetti squash purees as a line item, suggesting the code may be underutilized in state and local contracting or bundled under broader produce or prepared-food categories.