UNSPSC 50486213: Marrow squash purees

The variety of summer squashes and summer pumpkins known as marrow squash which have been pureed.

UNSPSC 50486213 Marrow squash purees is a Commodity code that does not align with recent state and local procurement activity recorded in the provided source material. While the source documents ten state and local food-service solicitations posted between May and October 2026, none explicitly name marrow squash purees as a line item or scope element. The ten opportunities span consumable foods for state-supported living centers, school nutrition programs, corrections departments, and county senior services, but the itemized scopes identify other vegetables (canned tomatoes, fresh produce, canned vegetables) and prepared foods without reference to marrow squash purees specifically. One Oregon procurement (S2910000017145, posted July 17, 2026) addresses potatoes but lacks sufficient detail; another Oregon bid (S2910000017145, posted June 5, 2026) specifies canned tomatoes at approximately 7,616 cases. The source provides no evidence of direct procurement activity under UNSPSC 50486213.

Recent opportunities in this food-service category show activity across Texas Health and Human Services Commission (multiple IFBs for state-supported living centers and hospitals), Georgia school districts (Ben Hill County Schools, Burke County Public Schools), Oregon state corrections, Gwinnett County Board of Commissioners (Georgia), Illinois state procurement, and the Texas Department of Criminal Justice. Texas and Georgia dominate recent volume, with Texas HHSC and TDCJ posting multiple solicitations for fixed-price consumable-food supply contracts running twelve to twenty-four months with renewal options. Geographic spread includes Texas, Georgia, Oregon, and Illinois. Without evidence that marrow squash purees appear in current state and local food-service bids, the code shows no actionable recent opportunity pipeline.