UNSPSC 50486209: Early prolific straight neck squash purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50486209

Definition

The variety of summer squashes and summer pumpkins known as early prolific straight neck squash which have been pureed.

About UNSPSC 50486209

UNSPSC 50486209 Early prolific straight neck squash purees (Commodity) sees sparse recent activity in state and local procurement; the code does not appear in the recent solicitations. The state and local opportunities posted over the past six months consistently tag broader food procurement under different UNSPSC codes, with school districts, state health and human services agencies, and state departments of corrections soliciting fresh produce, canned vegetables, dairy, proteins, and prepared foods as line items within larger food supply contracts rather than as single-commodity buys. The few opportunities that explicitly name tomato or canned vegetable products (such as the Oregon Department of Corrections buys for canned tomatoes and tomato paste) are indexed to different UNSPSC codes and do not reference early prolific straight neck squash purees.

State and local government procurement under this code, where it exists, would support institutional food service — school cafeterias, state hospitals, state supported living centers, and correctional facilities. However, the recent-opportunities block contains no contracts awarded, solicited, or listed under UNSPSC 50486209, making it impossible to characterize current issuing-body patterns, geographic spread, or representative recent work. This code shows no identifiable state or local procurement activity in the dataset covering June 2026 back through January 2026.

Quick answers

What is UNSPSC 50486209?

UNSPSC 50486209 is Early prolific straight neck squash purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50486209?

UNSPSC 50486209 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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