UNSPSC 50484703: Coco malanga purees

The variety of malanga known as coco malanga which have been pureed.

UNSPSC 50484703 Coco malanga purees (Commodity) appears in state and local procurement records but does not reflect what agencies are actually buying under this code. Recent opportunities soliciting food products under adjacent commodity codes — canned tomatoes, potatoes, and broad consumable foods for institutional cafeterias and food service — do not name coco malanga purees as a line item or requirement. The code's narrow botanical specificity does not align with the scope of actual state and local food procurement activity captured in recent IFBs, RFQs, and informal written quotes.

State and local governments purchasing consumable foods source them through institutional food service contracts issued by state health and human services agencies, state departments of corrections, county social services departments, and school districts across Texas, Georgia, and Oregon. These solicitations (such as the Texas Health and Human Services Commission's IFB HHS0018082 for Lufkin State Supported Living Center consumables due October 23, 2026, or Gwinnett County's IWQ 140229 for food items due October 19, 2026) request broad categories of shelf-stable and prepared products — canned proteins, vegetables, dairy, grains, and food service supplies — rather than specialty purees. The Oregon Department of Corrections IFB S2910000017145 for canned tomatoes (7,616 cases due June 19, 2026) and multiple school district nutrition bids across Georgia show active procurement volume in institutional food sourcing, but none reference coco malanga or similar specialty root-vegetable purees. The code shows no relevant recent state and local contract opportunities.