UNSPSC 50483805: Long keeper garlic purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50483805

Definition

The variety of garlic known as long keeper garlic which have been pureed.

About UNSPSC 50483805

UNSPSC 50483805 Long keeper garlic purees is a Commodity code that frames a narrow product line — preserved garlic in puree form — but recent state and local solicitations show little activity specifically under this code. The opportunities posted since May 2026 spanning Texas health and human services facilities, Georgia school nutrition programs, Georgia counties, Oregon corrections, Illinois institutions, and Ben Hill County Schools consistently solicit broad food-service procurement across dozens or hundreds of line items (proteins, dairy, produce, condiments, canned goods, and supplies) without material representation of garlic purees as a distinct purchase driver. The code shows no standalone RFP, RFQ, IFB, or ITB dedicated to garlic purees; when garlic products appear in scope, they typically bundle into larger consumables or condiments line items within multi-category food solicitations rather than as a procurement focus.

State and local buyers under this code span health and human services agencies (Texas HHSC for state supported living centers and state hospitals), school nutrition programs (Ben Hill County Schools, Burke County Public Schools, Georgia county boards of education), correctional departments (Oregon Department of Corrections, Texas Department of Criminal Justice via the Comptroller), and county service departments (Gwinnett County). Geographic activity concentrates in Texas, Georgia, and Oregon, with Illinois represented once. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026) and Burke County Public Schools' sealed-bid school nutrition food procurement (due June 5, 2026 at 3:00 PM), both of which solicit across broad product categories rather than isolated preserved-garlic items. No recent opportunity identified lists garlic purees as a discrete requirement or price driver, limiting current decision relevance for firms positioned solely on this narrow commodity.

Quick answers

What is UNSPSC 50483805?

UNSPSC 50483805 is Long keeper garlic purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50483805?

UNSPSC 50483805 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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