UNSPSC 50483515: Pea eggplant purees

The variety of eggplants known as pea eggplants which have been pureed.

UNSPSC 50483515 Pea eggplant purees, a Commodity code, does not align with the recent state and local procurement activity tagged to it. The opportunities in the dataset—all posted between January and June 2026—cover broad food service supply contracts for schools, correctional facilities, and state health agencies, but none specifically solicit pea eggplant purees or any product matching that narrow specification. Instead, the tagged opportunities include general grocery procurement (weekly food orders, cafeteria supplies, fresh produce), canned tomatoes, tomato paste, and comprehensive food-service distribution across multiple product categories. The mismatch suggests either a classification error in the source data or that pea eggplant purees, if procured at all under this code by state and local bodies, represent a negligible line item within larger food commodity bundles rather than a standalone procurement driver.

The issuing bodies across the dataset are primarily school districts (Fairfax County, Rockwood R-VI, Ben Hill County, Burke County, Liberty County, Muscogee County, Savannah-Chatham County, and Douglas County Public Schools), state corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services commissions (Texas HHSC), state veterans homes (Illinois IVHQ), and an independent school district (Rockwood). Geographic activity concentrates in Georgia, Texas, Missouri, Oregon, Virginia, and Illinois. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (proposals due July 13, 2026, with a historical contract value of $1.5 million); the Oregon Department of Corrections' ITB S2910000017145 for canned tomatoes (approximately 7,616 cases, bids due June 19, 2026); Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 (sealed bids due April 27, 2026); and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs covering 30 districts across Georgia with estimated annual spending of $5.5 million (proposals due March 4, 2026). The code shows active procurement volume but no meaningful specificity to pea eggplant purees.