UNSPSC 50483508: Indian eggplant purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50483508

Definition

The variety of eggplants known as indian eggplants which have been pureed.

About UNSPSC 50483508

UNSPSC 50483508 Indian eggplant purees (Commodity) shows no recent state and local solicitation activity aligned with its nominal scope. The source contains ten recent opportunities tagged under this code or adjacent food-procurement categories across Texas, Georgia, Oregon, and Illinois, but none solicit Indian eggplant purees or eggplant-based products specifically. The code appears to represent a narrow specialty food item for which state and local governments hold little procurement demand, or opportunities under this code are not reaching public notice channels captured in the source data.

The recent opportunities reflect broad food-service contracting by state departments of corrections and health and human services, county governments, and school districts procuring bulk consumables including proteins, dairy, canned and frozen vegetables, grains, and food-service supplies. Representative solicitations include the Texas Health and Human Services Commission's IFB HHS0016792V2 for supplemental food and consumables across state hospitals and supported living centers (210 line items, due March 19, 2026, maximum potential value of $4.5 million over three years); the Oregon Department of Corrections' IFB for approximately 7,616 cases of canned tomatoes (due June 19, 2026, with 5% Oregon-fabricated and resident-bidder preferences); and Ben Hill County Schools' IFB for school nutrition program food covering hundreds of line items across fresh produce, meat, dairy, and kitchen supplies (due June 15, 2026). No opportunities in the source data name eggplant purees, Indian or otherwise, as a solicited item. Buyers include state health departments, corrections departments, school nutrition programs, and county senior services, primarily in Texas, Georgia, and Oregon. If your firm supplies specialty ethnic food ingredients or vegetable purees to institutional food service, monitor this code periodically; current activity does not support active pursuit.

Quick answers

What is UNSPSC 50483508?

UNSPSC 50483508 is Indian eggplant purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50483508?

UNSPSC 50483508 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

On GovTribe

See everything under UNSPSC 50483508

  • State & local contract opportunities, awards and contract vehicles under this code
  • Contacts who buy under this code
  • Ask GovTribe AI about this code