UNSPSC 50483501: Bambino eggplant purees

The variety of eggplants known as bambino eggplants which have been pureed.

UNSPSC 50483501 Bambino eggplant purees is a Commodity code, but the recent state and local solicitations indexed under it show minimal activity directly aligned with the code's nominal scope. The Illinois Veterans Home and Texas Health and Human Services Commission have issued food service RFQs and IFBs that encompass broad food and consumable categories, and the Oregon Department of Corrections, Georgia school districts, and Missouri school district child nutrition programs have posted recurring grocery and produce solicitations; however, these records do not isolate eggplant purées as a line item or highlight them as a driver of procurement activity. The broader category of food products for institutional food service—including fresh produce, canned goods, proteins, dairy, and prepared items—dominates the recent opportunities, with eggplant purées present at best as a minor component within larger multi-category food procurement efforts.

State and local issuing bodies soliciting under food-related codes include school districts (Fairfax County Public Schools in Virginia, Rockwood R-VI in Missouri, Liberty County and Muscogee County in Georgia, Burke County in Georgia, Ben Hill County in Georgia, Savannah-Chatham County in Georgia, and Douglas County in Georgia), state corrections and health-care agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, and Illinois Veterans Home), and special-purpose procurement vehicles (the GEC Buying Cooperative for multiple Georgia districts). Georgia school nutrition programs appear most frequently in the recent-opportunities block, with multiple IFBs and RFPs posted between January and June 2026. Representative solicitations include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products to supply the HHSC El Paso State Supported Living Center (due July 13, 2026, covering NIGP Class numbers 385, 390, 380, and 393 with a prior-period historical value of $1.5 million), Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 (due April 27, 2026, covering approximately 76 items across 45 elementary, middle, and high schools plus distribution kitchens), and the Douglas County School System's RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs serving 30 school districts statewide (due March 4, 2026, with estimated annual spending of approximately $5.5 million across both geographic areas). Geographic concentration is strongest in Georgia (Liberty County, Muscogee County, Burke County, Ben Hill County, Savannah-Chatham County, and Douglas County school systems plus the State of Georgia procurement office), with secondary activity in Texas (HHSC and TDCJ), Oregon (Department of Corrections), Illinois (Veterans Home), Missouri (Rockwood R-VI and Liberty County School District), and Virginia (Fairfax County Public Schools). The code shows no recent dedicated solicitation for eggplant purées; pursue only if your firm supplies them as part of a broader institutional food-service or school-nutrition product line where volume opportunities exist across multiple line items within a single award.