UNSPSC 50482710: Snowball cauliflower purees

The variety of cauliflower known as snowball cauliflowers which have been pureed.

UNSPSC 50482710 Snowball cauliflower purees is a Commodity code with little relevant recent activity. The code nominally describes a single food product — snowball cauliflower purees — but the recent opportunities tagged under this code show instead that state and local procurement offices use broader food-service codes to solicit prepared and shelf-stable food items, fresh and frozen produce, proteins, dairy, canned goods, condiments, and food-service consumables in bulk quantities. The Texas Health and Human Services Commission, Georgia county governments, Oregon corrections and county agencies, and school districts across Georgia and Texas dominate the issuing-body mix, with state supported living centers, detention facilities, schools, and county nutrition programs as the primary using agencies. Work under codes in this family encompasses food service supply contracts for institutional kitchens — typically multi-line-item, case-lot procurement of standardized commodities with firm fixed pricing, F.O.B. Destination delivery, delivery-within-seven-days performance standards, and multiple-reference requirements.

Recent opportunities show activity concentrated in Texas, Georgia, and Oregon. The Texas Health and Human Services Commission issued IFB HHS0018082 in October 2026 for consumable foods including prepared items and food-service supplies for the Lufkin State Supported Living Center (response due October 23, 2026), while Gwinnett County Board of Commissioners in Georgia solicited shelf-stable food items under IWQ 140229 with quotes due October 19, 2026. The Oregon Department of Corrections solicited approximately 7,616 cases of canned tomatoes in June 2026 with a prior unit price of $13.75 per case, and Ben Hill County Schools in Georgia sought a comprehensive school food bid in June 2026 encompassing hundreds of line items across multiple categories with Buy American provisions and HACCP compliance required. These procurements typically demand broad product-line coverage (90–100 percent of specified items), rapid turnaround, substantial delivery capacity, and institutional-scale operational infrastructure. No opportunities explicitly named snowball cauliflower purees or close variants; the code appears inactive for its nominal scope.