UNSPSC 50481939: Mortgage lifter bean purees
Commodity
Code facts
- Part of
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50000000
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50480000
- 50481900
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50480000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50481939
Definition
The variety of beans known as mortgage lifter beans which have been pureed.
About UNSPSC 50481939
UNSPSC 50481939 Mortgage lifter bean purees, a Commodity code, does not appear in recent state and local procurement activity. The code shows no relevant opportunities in the sourced records from June 2026 back to January 2026.
The recent-opportunities block contains solicitations for fresh produce, canned goods, dairy, proteins, and comprehensive food supply contracts issued by school districts, state corrections departments, health and human services agencies, and veterans homes across Georgia, Texas, Oregon, Missouri, Illinois, and Virginia. These procurements target broad food categories—canned tomatoes, fresh produce, eggs, proteins, bakery items, condiments, and consumables—but none specifically reference bean purees or legume-based food products. The sourced records show active, repeat solicitation activity for general food service supply contracts with values ranging from approximately $52,000 (Oregon Department of Corrections tomato paste) to $9 million (Douglas County School System food distribution) and larger multi-year state health service contracts; specialty processed legume products do not appear in this mix. The code may serve niche food manufacturing or specialty food service segments that fall outside standard K-12, corrections, and health facility procurement patterns documented here, or it may represent a low-activity commodity within state and local procurement overall.
Quick answers
What is UNSPSC 50481939?
UNSPSC 50481939 is Mortgage lifter bean purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50481939?
UNSPSC 50481939 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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