UNSPSC 50481937: Mat bean purees

The variety of beans known as mat beans which have been pureed.

UNSPSC 50481937 Mat bean purees, a Commodity code, sees minimal relevant recent state and local procurement activity. The recent opportunities block contains no active solicitations for mat bean purees; the entries are dominated by broad institutional food service procurements—cafeteria and canteen supplies, school nutrition programs, correctional facility food service, and state-supported living center consumables—that include dozens to hundreds of line items spanning proteins, produce, dairy, grains, and prepared foods but do not isolate or prominently feature bean purees as a category. The code's nominal scope does not align with what state and local governments are actually soliciting under related food product records.

When state and local procurement offices purchase institutional food supplies, they typically issue large, multifaceted RFPs or IFBs covering multiple food categories rather than line items specific to mat bean purees. Recent activity shows Texas Health and Human Services Commission, Georgia school districts (Ben Hill County Schools, Burke County Public Schools), Gwinnett County Board of Commissioners in Georgia, the Texas Department of Criminal Justice (via the Comptroller of Public Accounts), the State of Illinois, and the Oregon Department of Corrections all issuing food service bids in the May-October 2026 window, but none single out mat bean purees or legume purees as a discrete procurement line. A business development professional should treat this code as carrying negligible near-term opportunity signal; pursuit would depend on identifying an issuing body preparing a dedicated mat bean puree RFQ, RFP, or IFB—a pattern not evident in current state and local market activity.