UNSPSC 50481700: Asparagus purees

The type of vegetable known as asparagus which have been pureed.

UNSPSC 50481700 Asparagus purees (Class) rarely appears in state and local procurement records. The source contains no recent opportunities naming asparagus purees as a direct procurement line item; the code does not reflect the actual work being solicited under it. State and local governments purchasing food service products for public institutions—correctional facilities, state-supported living centers, schools, and county senior services—are soliciting bids for shelf-stable vegetables, proteins, dairy products, fresh and frozen produce, condiments, and related consumables under food service and commodity codes, but asparagus purees in particular do not feature in the opportunities reviewed.

The recent activity in food commodity procurement spans state departments (Texas Health and Human Services Commission, Texas Comptroller of Public Accounts on behalf of TDCJ, Oregon Department of Corrections, Illinois), county governments (Gwinnett County, Ben Hill County Schools, Burke County Public Schools in Georgia), and other jurisdictions from May through October 2026, but none of these solicitations—whether issued as IFB, IWQ, or sealed-bid formats—name asparagus purees as a line item. This code shows little relevant recent activity for business development purposes.